Single Serving of Pancakes

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Recipe adapted from here:

Prep time: 2 mins
Cook time: 5 mins
Ingredients:
  • ¼ cup plain flour
  • 1 tsp baking powder
  • 1 tbsp caster sugar
  • 1 tbsp flavorless oil (I used vegetable oil)
  • ¼ cup milk (I used almond milk)
  • 1 egg
  • Pinch of salt
Instructions:
  1. Sift dry ingredients into a bowl and mix.
  2. In a separate bowl, whisk together the egg, milk and oil until combined.
  3. Add the wet ingredients into the dry and stir until well combined. If using additional flavourings, such as berries or coconut, add now and stir gently to combine.
  4. Lightly grease a non-stick fry pan and heat to a medium temperature.
  5. Make 5 pancakes about 10cm in diameter. Or make more tiny pancakes. Or make one monster pancake.
  6. Cook until bubbles form on surface, flip and cook the other side until lightly browned.

Update: with blueberries!

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